
Chiang Rai White from the remote Thai village of Doi Wawee makes a return with bright herbaceous, honey-like, and sweet musk notes. Made with one bud, two leaves. For a sweeter, more delicate brew, steep for less time.
Details
- Origin: Wawee Village, Chiang Rai, Thailand
- Artisan: Ammy
- Harvest date: April 2021
- Serving size: 4–5 g per cup
- Recommended vessel: miniature teapot
Ingredient(s): white tea
Caffeine level: light