Chicory Coffee is for coffee lovers seeking a low-caffeine alternative. Enjoy the deep, earthy flavors of India-sourced chicory root and cacao nibs, which is low in caffeine. We added cinnamon for warmth and Thai lemongrass for a refreshing brightness. If desired, prepare with a splash of milk of your choice and a teaspoon of maple syrup or agave.
Ingredients: organic chicory root, cinnamon chips, lemongrass, organic cacao nibs
Similar to decaf coffee, Chicory Coffee is low in caffeine. Each cup contains about 1–2 mg caffeine from the cacao nibs compared to about 80–100 mg caffeine from an 8-oz cup of black coffee.
Hand-blended in small batches in the PARU Tea Lab in San Diego.