Carefully cultivated at an elevation of 850 meters in Alishan, Taiwan, this Jin Xuan tea offers luscious notes of sweet fruit and buttercream. Rinse with hot water prior to first steep to wake the leaves, then enjoy for multiple infusions.
Caffeine level: medium
Amazing quality! I'm trying to save it for special occasions but I can't stop drinking it- it's that good!
I haven't had a chance to try to the Milk Oolong yet, but my daughters, sister, and I love the herbal Coconut Chai Rooibos. It is lovely iced or hot, with or without milk or nut-milk.
when steeped gong-fu style, it's cool to notice the changes in flavor.. the aroma of the leaves is also so pretty, it reminds me of lychee. the color gets a little darker as you infuse it more! and it's always fun to watch the little tea balls unfurl in the pot :)
a solid choice for baptizing any yixing tea pot.~
I am obsessed with the tea! Thank you!
The milk oolong is excellent. It’s the perfect cup of tea that makes you enjoy the present moment.