Only 60 available. Savor the spring season a bit longer with our Sakura Tea Bundle, which includes all of our sakura teas for the year:
- NEW 1 x Sakura Linden (1 oz / 28 g pouch)
Linden—from the Linden tree—produces a naturally sweet aroma and taste that attracts honey bees, making it a pleasant counterpart to floral yaezakura (multi-layered cherry blossoms) from the coastal city of Odawara. Lemon verbena lends its citrus notes to help brighten this soothing herbal tea blend.
Available as an individual pouch
- 1 x Hanadoki (1.5 oz / 42 g pouch)
Hanadoki (“flowering season” in Japanese) is our original blend of cherry blossoms, sencha (sun-grown green tea), and rose petals. This year’s batch is extra special because we’ve used tea from the PARU tea estate in Nara.
Available as an individual pouch
- NEW 1 x Sakurayu, Salt-Cured Cherry Blossom Tea (1.5 oz / 42 g glass jar)
The traditional version of Sakurayu is fresh cherry blossoms preserved with plum vinegar and salt. Symbolic of new beginnings, Sakurayu makes a slightly salty, floral herbal tea on its own or as a striking component in a tea blend. Shake off excess salt and rinse prior to brewing. This versatile flower also makes a unique garnish for savory dishes, such as onigiri, and specialty desserts, such as sakura mochi.