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HONEY SWEET CREAM, Phoenix Dancong Oolong Collection

HONEY SWEET CREAM, Phoenix Dancong Oolong Collection

Regular price
$89.00
Sale price
$89.00
Quantity must be 1 or more

Our HONEY SWEET CREAM COLLECTION features three Phoenix, or dancong, oolongs. Phoenix oolongs are known for their twisted appearance; for being grown in the Phoenix Mountains of Guangdong Province, China; and for their complex flavors.

A few reasons to love this collection:

  • The experience. Dan Cong oolongs offer remarkably diverse aromatics and flavors, all produced from naturally occurring genetic variations. Oolongs are also a resourceful tea, perfect for multiple infusions. We recommend brewing Gong Fu style for the full experience.
  • The culture. This collection is sourced directly from the family farm of tea master Song Lin in Guangdong, where skilled farmers have grown, harvested, and prepared the tea for generations. Part of the process is a charcoal roast, lending to the deep roasted flavor typically associated with oolong teas.
  • The benefits. This semi-oxidized tea is known to help break down fat and promote healthy digestion. Any of these teas will pair well with your favorite comfort food.

The collection includes:

1 x HONEY ORCHID (2 oz / 56 g)

Our Mi Lan Xiang (“honey-orchid aroma”) oolong exudes natural luscious honey, lychee, and nectarine flavors, making it one of our most delicious and popular teas. From the family farm of tea master Song Lin in Guangdong.

Rinse leaves with filtered hot water prior to steeping. Good for multiple infusions.

Ingredients: oolong

Varietal: Mi Lan Xiang (Honey Orchid Fragrance)

1 x SWEET MAGNOLIA (2 oz / 56 g)

A da wu ye oolong (“big dark leaf), this lightly oxidized tea is known for its large, dark leaves, unique texture, and alluring floral aromatics and flavors. From the family farm of tea master Song Lin in Guangdong.

Rinse leaves with filtered hot water prior to steeping. Good for multiple infusions.

Ingredients: oolong

Varietal: Da Wu Ye (Big Dark Leaf)

1 x YA SHI CREAM (2 oz / 56 g)

Grown on a hundred-year-old tree at an elevation of 800 meters, this Phoenix oolong is only harvested once a year. This rare tea steeps soft floral and fruity flavors, and offers a long-lasting sweet, buttery finish. From the family farm of tea master Song Lin in Guangdong.

The name Ya Shi, or duck sh*t, is rumored to have helped the original tea farmer ward off competitors and does not pertain to the tea itself. However, the more likely explanation is due to regional naming conventions.

Rinse leaves with filtered hot water prior to steeping. Good for multiple infusions.

Ingredients: oolong

Varietal: Ya Shi Xiang (Duck Sh*t Fragrance)

Moderate caffeine

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