Hanadoki, PARU Reserve
Hanadoki, PARU Reserve
Hanadoki, PARU Reserve

Hanadoki, PARU Reserve

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Hanadoki (“flowering season” in Japanese) is our original blend of sencha, cherry blossoms, and rose petals. We’ve blended two types of sencha from Shizuoka and Wazuka to represent our most recent sourcing trip to Japan. We recommend steeping this tea in glassware for up to two minutes for an earthy, floral, and subtly sweet brew.


  • Origin: Hand-blended in small batches in the PARU Tea Lab; cherry blossoms from Shiga
  • Blend date: March 2024
  • Artisan: Amy Truong
  • Serving size: 1 tsp per cup; double the amount for standard kyusu or glass teapot
  • Recommended vessel: glass teaware for easy viewing

Ingredients: green tea, dried cherry blossom petals, dried rose petals

Caffeine level: Light to moderate

Hand-blended in small batches in the PARU Tea Lab in San Diego.

What is a reserve tea? Reserve teas are teas that offer in limited quantities due to the availability of the tea itself.

Customer Reviews

Based on 10 reviews
Ryu M.
Awesome tea

The tea tastes amazing. Unique flavors that are definitely worth ordering for.


As long as you dont steep it too long the hanadoki was calming. The cherry blossom bloomed nicely in the cup.

Laura M.
Kyoto Dreaming

This tea made me think about walking along the banks of Kyoto's Philosopher’s Walk, hearing the pleasant stream, and enjoying the company of the trees.


I truly have never tasted anything like it. While o enjoy tea, I would not consider myself a “tea drinker” and I cannot stop talking about Paru! Lovely experience and somehow even better tea. The green tea mixed with the cherry blossom is delicate. Thank you Paru!

Margaret L.

Love the combination of the green tea and the floral hint from sakura blossoms and rose petals. Love the slight sweet taste. It has an amazing aroma to it and it's so pretty to steep in a clear glass teapot or gaiwan