Since green tea's peak season is in the spring while jasmine's is in the summer, high-quality jasmine tea is usually made in a brief May-June window. Sent to a master blender in Hanoi, these jasmine blossoms infuse the green tea leaves with fragrance over a three-night period.
Ingredients: wild green tea, jasmine
Caffeine level: moderate
Not much of a reviewer but this tea is great! Very fresh and tastes vaguely like caramel. Blossoms add a great floral taste.
Absolutely THE best! Thank you Amy!
Elegant and delicious blend, one of the best I've had!
Jasmine is my go-to tea and has pretty much always been my go-to tea. Before I got Paru’s Jasmine Wild, I tried a number of other teas they had! And I loved pretty much all of them. Then I felt like getting something new, so I tried this one! And facts, it’s my favorite loose leaf that I have on hand rn. Soooo good!!! Quality is 10/10 as always!