Pandan Waffle, PARU Reserve
Pandan Waffle, PARU Reserve
Pandan Waffle, PARU Reserve

Pandan Waffle, PARU Reserve

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Quantity must be 1 or more

Inspired by the beloved Vietnamese dessert Bánh Kẹp Lá Dứa (pandan waffle), this green tea blend delights with a toasty Assam tea base from Chiang Rai, roasted sticky rice, and creamy coconut.

Enjoy hot or as a cold brew. For the latter, add tea to brew bottle (1–2 teaspoons per 6 oz water), fill with room temperature water, and refrigerate for 6–8 hours.


  • Origin: PARU Tea Lab
  • Blender: Amy Truong
  • Hand-blended in small batches in the PARU Tea Lab in San Diego.

Ingredients: green tea, roasted sticky rice, pandan, organic coconut, jujube dates

What is a reserve tea? Reserve teas are teas that offer in limited quantities due to the availability of the tea itself.

Customer Reviews

Based on 11 reviews
Hoa N.J.
Dessert tea

This tea reminded me of the desserts that I used to eat when I was a girl in Vietnam. It's such a good mix of different ingredients and very comforting to drink.


Nice treat - unique tea with coconut and sticky rice really coming through

Micah S.

love it!!! really tastes like pandan!

Naomi T.
Great customer service !!!

Very accommodating and sensitive to clients need:) thank you . Very please to do business with you .

Dawn R.
My treat tea

This blend is savory, full bodied, definitely something to sip slowly in the afternoon or evening. I enjoy it thoroughly. Rounded flavor, with a touch of heavy cream it’s delightful.