Only 12 tea cakes available. Handpicked from Hà Giang's famous high mountains, the one bud to two leaf ratio from centuries-old trees, yield a clean and bold pu’er taste especially after a foggy, dormant winter break. The high-quality tea leaves undergo the Nguyen family's preferred hand-roasting method with a wood-fired pan. Each 3 kg batch produces less than 2 cakes, showcasing the family's commitment to limited, artisanal production.
Details
- Origin: Hà Giang, Vietnam
- Cultivar: Shan Tuyết
- Artisan: Nguyen Family
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Season: Spring 2022
- Recommended vessel: gaiwan or miniature teapot
Ingredient(s): Wild Shan Tuyết tea leaves
Caffeine level: moderate