Signature Breakfast

Hi! Personally, I thought it tasted fine! I don’t know, it kind of tasted like the previous one I had, Okinawa sugar. Both reds, so that’s mainly why. But really, that’s a problem on my part. I’m still new to tea, so I can’t really pick up on any subtle notes or flavors. It can also be the water that I use. If you don’t mind me asking, could you tell me what water you use to brew your tea? Anyway, I just wish I can actually *get* tea, y’know? Other than that, everything else is great!

P.S.
Do you currently have any available positions?

Great tasting tea. I like this tea in the morning, a little strong with a splash of milk. Goes well with breakfast and reading the newspaper. Paru teas are the best and I am glad we stumble upon your tea store when we were visiting San Diego.

This breakfast tea is really quite good. It doesn’t have the same profile (which is what I was hoping) as my very favourite Paru tea - Saigon Breakfast. The tea is smooth and mellow for a breakfast tea. It does have a slight aftertaste I can’t identify. Still, it’s lovely.

delicious!

This tea is mellow and smooth, with an oak-to-stone flavor profile and possibly a tangy finish if you labor over your cup.

Perhaps perfect for the innate morning person or those who like to spend time waking up. I can see myself easing into a weekend with this, but it is not for those looking for the shock and malty oomph I am fond of in, say, an Irish breakfast tea.