This elegant tea showcases a clean, light, and refreshing profile that invites exploration. Approachable yet complex in flavor, it features a gentle umami reminiscent of gyokuro, though with a less intense presence. This cultivar reflects the region’s dedication to quality tea cultivation and offers a delightful balance of sweetness and depth, making it a perfect choice for both tea newcomers and seasoned aficionados.
Details
- Origin: Shizuoka, Japan
- Cultivar: Ao
- Artisan: Moriuchi
- Season: Summer 2024
- Serving size: 4 g per cup; 10 g for standard kyusu or teapot
- Recommended vessel: kyusu (“teapot” in Japanese)
Ingredient(s): green tea
Caffeine level: moderate