Named after the beloved Pandan Waffle (Banh Kep La Dua) dessert, this blend delights with a sweet Thai-grown Assam tea base, roasted sticky rice, and creamy coconut.
Tasting Notes: sticky rice, vanilla, coconut
Caffeine level: Medium
ingredients: wild green tea, roasted sticky rice, pandan leaf, coconut, jujube dates
I was excited for this blend because I love everything pandan, but you have to use a lot of it (way more than recommended amount) for a strong flavor, the 4oz goes by fast!
This tea is easily the best tea I’ve ever had. So many complex flavor notes, it’s so delicious and you can definitely do a second brew. I’ve bought 3 bags so far and think I might need more because I never ever want to run out of this. Please never stop making pandan waffle!
Enjoyed the tea. Sweet, malty, milky. Enhanced with a touch of maple syrup.
This tea is so fantastic. It has delicious notes of sticky rice and vanilla. I love making this as a cold brew!
Pandan Waffle, PARU Reserve, Three-Year Anniversary Blend