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Moriuchi's Gyokuro Saemidori, Reserve Tea

Moriuchi's Gyokuro Saemidori, Reserve Tea

Regular price
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Sale price
$28.00
Quantity must be 1 or more

Moriuchi's Gyokuro is meticulously grown in the shade for four weeks from the saemidori ("clear green") cultivar, which results in a smooth, elegant, and umami taste. Due to the labor required, a limited amount is produced every year.

Run by a husband-and-wife team, the Moriuchi Tea Farm in Shizuoka has been around since the Edo Period and earned a distinction as a tea farm for the Imperial Court in 2002.

Details

  • Origin: Shizuoka, Japan
  • Cultivar: Saemidori
  • Artisan: Moriuchi
  • Serving size: 4–5 g per cup; 10 g for standard kyusu or teapot
  • Recommended vessel: kyusu (“teapot” in Japanese)

Ingredient(s): green tea

Caffeine level: moderate

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    What is a reserve tea? Reserve teas are teas that offer in limited quantities due to the availability of the tea itself.

    Excluded from promotions.

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